Super Easy Peanut Butter Banana Protein Muffins

Super Easy Peanut Butter Banana Protein Muffins

Recipe by Jade
Prep timeminutes
Cooking timeminutes

These Peanut Butter Banana Protein Muffins are easy flour-less gluten free breakfast! These easy muffins are packed with healthy ingredients, the perfect way to start your day!


  • 2 large brown bananas

  • 1 cup creamy peanut butter

  • 2 eggs

  • 1/4 cup honey

  • 4 tablespoons protein powder*

  • 1 tablespoon vanilla extract

  • 1 teaspoons baking powder

  • 1/2 teaspoon salt

  • 1/2 cup mini chocolate chips

  • *use the protein powder of your choice. I’ve used many different brands and flavors.


  • Preheat oven to 400
  • Place all ingredients except the chocolate chips in a blender. Blend mixture approximately 30-45 seconds or until completely smooth.
  • Using a spatula or spoon lightly stir in the chocolate chips
  • Spray a standard muffin tin with cooking spray and scoop batter into muffin tin (I use an ice cream scoop)
  • Bake 12-14 minutes or until muffins have set.
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