Super Easy Peanut Butter Banana Protein Muffins

Super Easy Peanut Butter Banana Protein Muffins

Recipe by Jade
Servingsservings
Prep timeminutes
Cooking timeminutes
Calorieskcal

These Peanut Butter Banana Protein Muffins are easy flour-less gluten free breakfast! These easy muffins are packed with healthy ingredients, the perfect way to start your day!

Ingredients

  • 2 large brown bananas

  • 1 cup creamy peanut butter

  • 2 eggs

  • 1/4 cup honey

  • 4 tablespoons protein powder*

  • 1 tablespoon vanilla extract

  • 1 teaspoons baking powder

  • 1/2 teaspoon salt

  • 1/2 cup mini chocolate chips

  • *use the protein powder of your choice. I’ve used many different brands and flavors.

Directions

  • Preheat oven to 400
  • Place all ingredients except the chocolate chips in a blender. Blend mixture approximately 30-45 seconds or until completely smooth.
  • Using a spatula or spoon lightly stir in the chocolate chips
  • Spray a standard muffin tin with cooking spray and scoop batter into muffin tin (I use an ice cream scoop)
  • Bake 12-14 minutes or until muffins have set.
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