Egg White and Avocado Breakfast Sandwich

Egg White and Avocado Breakfast Sandwich

Recipe by JancCourse: BreakfastCuisine: AmericanDifficulty: Easy
Servings

1

servings
Prep time

5

minutes
Cooking time

5

minutes

Ingredients

  • 2 Slices whole grain bread

  • 2 egg whites

  • 1/2 an avocado mashed

  • 1/4 cup pepper jack cheese shredded (any cheese is fine)

  • salt and pepper to taste

Directions

  • While the bread is toasting, cook the egg whites over med-low heat in a small skillet (like you would a fried egg). Cover with a lid to help the egg whites cook evenly. The egg whites should be cooked in about 2-3 minutes, depending upon your stove. Once cooked, pull off the heat and set aside.
  • Spread the mashed avocado on both slices of bread. Top one slice of bread with the egg whites and the other slice with pepper jack cheese.
  • Season with salt and pepper to your taste, close the sandwich, and enjoy!
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