Blueberry Dump Cake

Blueberry Dump Cake

Recipe by JadeCourse: DessertCuisine: AmericanDifficulty: Easy
Servings

8

servings
Prep time

5

minutes
Cooking time

30

minutes
Calories

457

kcal

Ingredients

  • 3 cups Blueberries Fresh

  • 1/3 cup Brown sugar Or granulated sugar

  • 1 tsp Cinnamon powder

  • 1 box Yellow cake mix

  • 3/4 cup Butter Thinly sliced

Directions

  • Spread blueberries in a rectangular cake pan (Dimensions: 13×9).
  • Sprinkle sugar and cinnamon on top and mix everything together.
  • Spread dry cake mix on top.
  • Place butter slices evenly on top.
  • Bake for 30-40 minutes or until top is golden brown.
  • Serve warm with ice cream and enjoy!
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